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Beef noodle soup recipe in the soup category

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    Source: cookingsecrets.orgReport recipe

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    Nutrition Info . . .

    NutrientsProteins
    VitaminsA, B1, B2, B3, B9, B12, C, P
    MineralsCopper, Natrium, Chromium, Silicon, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. :

    2. 1 pound soup meat

    3. 1 medium-size onion

    4. 1 bay leaf

    5. 8 whole peppercorns

    6. 6 sprigs parsley

    7. 1 tablespoon salt

    8. 1/4 pound dry egg noodles

    Instructions Jump to Ingredients ↑

    1. Cook meat in 6 cups of water until almost tender. Ad salt.

    2. Put onion, peppercorns and bay leaf in a spice holder or tie in a bag.

    3. Add to meat and cook 30 minutes longer, adding water as necessary.

    4. Remove spices.

    5. Cook noodles in salt water. Drain.

    6. Add to meat and broth.

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