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Ingredients Jump to Instructions ↓

  1. -Judy Garnett pjxg05a

  2. --FILLING-- 8 Granny Smith apples

  3. 3 tb Lemon juice

  4. 3/4 c Whole cranberries

  5. 3 tb Cornstarch

  6. 2 tb Butter; melted

  7. 2/3 c Brown sugar

  8. --TOPPING-- 2/3 c Oats

  9. 1 c Brown sugar

  10. 1/2 c Flour

  11. 1/2 ts Cinnamon

  12. 1/2 c Butter; in

  13. 1/2" squares

  14. 300 deg. for 1 1/2 to 1 3/4 hours. Source: CrossRoads Restaurant, Raleigh, NC Hope you enjoy! --

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