Ingredients Jump to Instructions ↓

  1. Ingredients 1 jar (16 ounces) Pace® Chunky Salsa 1 container (8 ounces) sour cream Assorted cut-up fresh vegetables and/or tortilla chips

Instructions Jump to Ingredients ↑

  1. Directions Stir the salsa and sour cream in a small bowl. Cover the bowl and refrigerate for 30 minutes. Serve with the vegetables and chips for dipping.


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