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Taco Pizza

  • 6servings
  • 25minutes
  • 470calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12, D
MineralsZinc, Copper, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 lb. lean ground beef

  2. 1 pkg. (10 3/4 oz.) TACO BELL® HOME ORIGINALS® Taco Dinner

  3. 1 ready-to-use baked pizza crust (12 inch)

  4. 1 cup KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA

  5. 1 cup shredded lettuce

  6. 1 large tomato , chopped

Instructions Jump to Ingredients ↑

  1. HEAT oven to 400°F.

  2. COOK meat with Taco Seasoning Mix as directed on package. Spread onto pizza crust; top with cheese. Place directly on oven rack.

  3. BAKE 8 to 10 min. or until crust is golden brown and cheese is melted.

  4. TOP with lettuce and tomatoes. Crush Taco Shells; sprinkle over pizza. Drizzle with Salsa.

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