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Ingredients Jump to Instructions ↓

  1. for Chicken, Corn And Green Peppers Recipe

  2. 2 chickens (broilers), cut in halves

  3. 5 ears corn, off the cob

  4. 3 green peppers, seeded, chopped

  5. 4 onions, peeled, sliced

  6. 1 cup cream

  7. 3 cups water

  8. Seasonings to taste

Instructions Jump to Ingredients ↑

  1. Put all ingredients, except the cream, in a stew pan.

  2. Bring to the boil; then lower heat and cover.

  3. Simmer gently for about 35 minutes.

  4. Stir in the cream.

  5. Return to the boil and cook for 2 or 3 minutes.

  6. Serve.

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