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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 sweet potato

  3. oil for deep-frying

Instructions Jump to Ingredients ↑

  1. Peel potato and, using a mandoline or similar cutter, process into very thin strings. Deep-fry them at 365ø F until they are crisp, 2 to 3 minutes. This adds a wonderful touch.

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