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Golden Squash Bake

  • 6servings

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Source: www.tastebook.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB1, B2, B3, B9, B12, H
MineralsFluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 cups sliced yellow crookneck squash , cooked and drained

  2. 6 slices bacon , cooked and crumbled

  3. 2 egg s

  4. 1 cup cottage cheese

  5. 2 tablespoons flour

  6. 2 teaspoons instant chicken bouillon

  7. 1 cup (4 oz.) shredded sharp cheddar cheese

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350°. In large bowl, combine eggs, cottage cheese, flour and bouillon. Add squash; mix well. Turn into greased 12x7 inch baking dish. Top with cheddar cheese and bacon. Bake 20 to 25 minutes. Let stand 5 minutes before serving.

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