Catherine Wheel Cookies

CATHERINE WHEEL COOKIES

1 Preparation Time :

Categories : Cookies

Amount Measure Ingredient -- Preparation Method -- -- --

2 c Flour -- all purpose

2 ts Baking powder

1/4 c Currants

1/2 c Almonds -- ground

2 ts Anise seeds

1 c Sugar

1/2 ts Cinnamon

5/8 c Butter -- melted or 10 Tbsp

1 Eggs -- beaten

Preheat oven to 400F. Mix together flour, baking powder, currants, almonds,

anise seeds, sugar and cinnamon. Add cooled melted butter and egg, stir to

form soft dough. Pinch off walnut sized pieces, roll into balls, and place

on ungreased cookie sheets. Flatten with fork to make crisscross pattern

400F oven for 10 to 12 minutes or till lightly

browned. Cool on wire rack. Yield: 2 1/2 dozen - - - - - - - - - - - - - - - - - -