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Ingredients Jump to Instructions ↓

  1. 1 cup semisweet chocolate chips

  2. 1 large fresh egg

  3. 1 teaspoon vanilla extract

  4. 1 cup heavy cream

  5. Sweetened whipped cream for garnish

  6. Heat the cream until it is hot, but not boiling.

  7. 30 seconds. Pour in the warm milk and blend for another

  8. 30 seconds or until smooth.

  9. Pour into wine glasses or small bowls. Refrigerate it until it sets.

  10. Top with whipped cream and chocolate shavings. Serve chilled.

  11. Photo Courtesy Of: David Leggett

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