• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Elegant Meat Loaf

  • 6servings

Add to MenuAdd to Calendar

Source: cooksrecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B9, B12, C, D, P
MineralsZinc, Copper, Natrium, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pound ground beef

  2. 1/2 pound ground pork

  3. 1 cup tomato ketchup - divided use

  4. 2 slices rye bread, torn into small pieces

  5. 1/2 cup diced onion

  6. 1 large egg, beaten

  7. 1/4 cup diced green bell pepper

  8. 1/4 cup firmly packed brown sugar

  9. 1/4 cup cider or white distilled vinegar

  10. 2 teaspoons Worcestershire sauce

  11. 1 teaspoon dry mustard

  12. 1 clove garlic, crushed

  13. 1/2 teaspoon salt

  14. 1/4 teaspoon ground black pepper

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350°F (175°C).

  2. In a large mixing bowl, combine ground beef, ground pork, 3/4 the amount of ketchup, rye bread, onion, egg, green bell pepper, brown sugar, vinegar, Worcestershire sauce, dry mustard, garlic, salt and pepper. Mix well.

  3. On a greased baking sheet, shape mixture into an oval loaf. Brush remaining ketchup on top, cover loosely with aluminum foil and bake 1 hour. Remove foil and bake an additional 15 minutes, until crust is lightly caramelized. Serve warm.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback