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Ingredients Jump to Instructions ↓

  1. 4 pears, sliced and pitted

  2. 1/4 cup honey

  3. 1/2 tsp. ground ginger

  4. 2 tsp. lemon juice p>

Instructions Jump to Ingredients ↑

  1. Cut the pears lengthwise, no more 1/3" thick.

  2. In a small bowl, mix honey, ginger and lemon juice.

  3. Pour glaze over pears.

  4. Cook pears on grill for 5-6 minutes or until tender, turning once.

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