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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 8 ounces fish fillets --

  3. 2 pieces

  4. 1/2 teaspoon oil

  5. 1/4 cup fresh bread crumbs

  6. 1 teaspoon grated parmesan cheese

  7. 1/8 teaspoon garlic powder

  8. 1/8 teaspoon lemon pepper

Instructions Jump to Ingredients ↑

  1. Preheat oven to 425F Rinse fish and pat dry. Lightly grease a small shallow baking pan with some of oil. Rub remaining oil over top of fish. In a small bowl, combine remaining ingredients and sprinkle over fish. Bake, uncovered, about 20 minutes or until fish flakes easily.

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