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Cinnamon and Raisin Bread

  • 8minutes
  • 1875calories

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Source: www.food.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 180 ml water

  2. 1 egg

  3. 1 tablespoon oil

  4. 1 teaspoon salt

  5. 3 tablespoons dried nonfat dry milk powder

  6. 1 teaspoon vanilla extract

  7. 2 tablespoons sugar

  8. 3 tablespoons raisins

  9. 3 teaspoons cinnamon

  10. 2 teaspoons grated orange zest

  11. 3 cups white bread flour

  12. 1 1/4 teaspoons fast-rising active dry yeast

Instructions Jump to Ingredients ↑

  1. Put everything in your bread bucket in the order given, except for the raisins.

  2. Place the bucket in the machine.

  3. Bake on the fruit/nut rapid setting.

  4. Add the raisins at the beep.

  5. This makes a 1-½ lb loaf, my leaflet says not to try to make this a 2 lb loaf, it will be too big and escape from the bread maker. ?

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