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Ingredients Jump to Instructions ↓

  1. 1 tablespoon olive or vegetable oil

  2. 1 tablespoon chopped fresh or 1 teaspoon dried basil leaves

  3. 1 clove garlic, finely chopped

  4. 2 cups chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken)

  5. 1/2 cup chopped drained oil-packed sun-dried tomatoes

  6. 1/4 cup sliced ripe olives

  7. 2 cans (15 1/2 oz each) Green Giant® great northern beans, drained, rinsed

Instructions Jump to Ingredients ↑

  1. In 10-inch skillet, heat oil over medium heat. Cook basil and garlic in oil 3 minutes, stirring frequently.

  2. Stir in remaining ingredients. Cook, stirring frequently, until hot.

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