Ingredients Jump to Instructions ↓

  1. 8 to 10 whole graham cracker s

  2. 1 package fudge brownie mix (13x9-inch pan size)

  3. 2 cups miniature marshmallow s

  4. 1 cup (6 oz) semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. Arrange graham crackers in a single layer in a greased 13x9-inch baking pan. Prepare the brownie batter according to package directions. Spread over crackers. Bake at 350 for 35-30 minutes or until a toothpick inserted near the center comes out clean. Sprinkle with marshmallows, chocolate chips, and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting.


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