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Apple Cheesecake Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB2, B3, B9, B12, H, P
    MineralsFluorine, Chromium, Silicon, Calcium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. -ROSE RAY DSJN00A-

    2. 1 c Graham cracker crumbs

    3. Sugar

    4. 1 ts Cinnamon; divided

    5. 3 tb Margarine; melted

    6. 16 oz Cream cheese; softened

    7. 2 Eggs

    8. 1/2 ts Vanilla extract

    9. 4 c Apple slices; thinly sliced,

    10. - peeled, about 2 1/2 lbs

    11. - apples

    12. 1/2 c Pecans; chopped

    Instructions Jump to Ingredients ↑

    1. : Preheat oven to 350~.

    2. Combine crumbs, 3 tablespoons sugar, 1/2 teaspoon cinnamon and margarine in small bowl; mix well.

    3. Press onto bottom and up sides of 9-inch pie plate.

    4. Bake crust 10 minutes.

    5. : Beat together cream cheese and 1/2 cup sugar in large bowl until well blended.

    6. Add eggs, one at a time, beating well after each addition.

    7. Blend in vanilla; pour into crust.

    8. Combine remaining 1/3 cup sugar and remaining 1/2 teaspoon cinnamon in large bowl.

    9. Add apples; toss gently to coat.

    10. Spoon apple mixture over cream cheese mixture.

    11. Sprinkle with pecans.

    12. : Bake 1 hour and 10 minutes or until set.

    13. Loosen cake from rim of pan; cool before removing rim of pan.

    14. Refrigerate.

    15. From: Cook4u@vivanet.

    16. Com Date: Tue, 5 Dec 1995

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