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Mini Florentine Cups

  • 15minutes

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Source: www.tastebook.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 pkg. (10 oz.) frozen chopped spinach , cooked, well drained

  2. 1/2 cup Shredded Mozzarella Cheese

  3. 1/3 cup Light Cream Cheese Spread

  4. 1 Tbsp. Grated Parmesan Cheese

  5. 1 Tbsp. finely chopped onion s

  6. 1/4 tsp. garlic powder

  7. 24 slices Shaved Oven Roasted Turkey Breast

Instructions Jump to Ingredients ↑

  1. HEAT oven to 350°F. Mix all ingredients except turkey. FLATTEN turkey slices; place 1 slice on bottom and up side of each of 24 miniature muffin cups. Fill with spinach mixture. BAKE 15 min. or until heated through. Cool in pan 5 min. Serve warm.

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