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Chocolate-Peanut Butter Mallow Bars

  • 32servings
  • 38minutes
  • 190calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB1, H, D, E
MineralsCalcium, Potassium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pkg. (2-layer size) devil's food cake mix

  2. 1/2 cup butter , melted

  3. 2/3 cup milk , divided

  4. 3/4 cup PLANTERS Creamy Peanut Butter

  5. 1 jar (7 oz.) JET-PUFFED Marshmallow Creme

  6. 1/2 cup PLANTERS Salted Peanuts

  7. 1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.) , coarsely chopped

Instructions Jump to Ingredients ↑

  1. HEAT oven to 350°F.

  2. COMBINE dry cake mix, butter and 1/3 cup milk; press 2/3 onto bottom of 13x9-inch pan. Bake 12 to 14 min. or until center is almost set; cool 3 min.

  3. MIX peanut butter and remaining milk until blended; spread onto crust. Top with small spoonfuls of the marshmallow creme and remaining cake mixture. Sprinkle with nuts and chocolate; press gently into cake mixture.

  4. BAKE 18 min. or just until center is set. Cool completely before cutting into bars.

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