Hot Turkey Salad | Recipe Finder

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4servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Cellulose
Vitamins	A, B₂, B₃, B₉, B₁₂, C, E, P
Minerals	Copper, Natrium, Chromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

1 cup 237ml Mayonnaise
2 tablespoons 30ml Lemon juice
1/2 teaspoon 2 1/2ml Salt
2 tablespoons 30ml Grated onion
2 cups 474ml Cooked turkey
2 cups 220g / 7.8oz Chopped celery
1/2 cup 46g / 1.6oz Sliced almonds
1/2 cup 73g / 2.6oz Grated sharp cheddar cheese
Crushed potato chips

Instructions Jump to Ingredients ↑

In a large mixing bowl, blend all ingredients together, except the 1/2 cup grated cheese and crushed potato chips.
Place turkey mixture in a shallow, heat-resistant, non- metallic 8-inch square baking dish. Sprinkle top with grated cheese and potato chips.
Heat, uncovered, in Microwave Oven 6 minutes or until cheese melts.
Variation: Shrimp, tuna or chicken may be substituted for turkey.

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