Vidalia Onion Pie

Vidalia Onion Pie

Recipe By : Kit

1 Preparation Time :

Categories : Side Dishes Vegetables

Amount Measure Ingredient -- Preparation Method -- -- --

4 medium Vidalia onions -- thinly sliced

4 tablespoons butter

3 eggs -- beaten

1 cup sour cream

salt, pepper and Tabasco sauce

1 9-inch deep dish pie shell

1/2 cup grated Parmesan cheese

Saute onions in butter until soft. Combine eggs and sour cream in a large

bowl. Add onions and butter. Season with salt, pepper and Tabasco sauce.

450F for 20 minutes.

325F and bake

20 minutes more or until set.

Note: Watch carefully the last 20 minutes. I've never had to bake it the

entire 40 minutes. - - - - - - - - - - - - - - - - - -