• 6servings
  • 30minutes

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB1, B6, C, D, P
MineralsCopper, Natrium, Fluorine, Silicon, Calcium, Potassium, Iron, Phosphorus

Ingredients Jump to Instructions ↓

  1. 3 medium tart apples, peeled

  2. 1/3 cup raisins

  3. 1 tablespoon lemon juice

  4. 1/3 cup packed brown sugar

  5. 1/4 teaspoon ground cinnamon

  6. 1/4 teaspoon ground cloves

  7. 1/8 teaspoon salt

  8. 1/8 teaspoon ground nutmeg

  9. 2 tablespoons cold butter

  10. 1/3 cup finely chopped walnuts

  11. Vanilla ice cream

Instructions Jump to Ingredients ↑

  1. Warm Apple Topping Recipe photo by Taste of Home Cut each apple into 16 wedges; place all on an 18-in. square piece of heavy-duty foil. Sprinkle with raisins; drizzle with lemon juice.

  2. In a bowl, combine the brown sugar, cinnamon, cloves, salt and nutmeg; cut in the butter until crumbly. Stir in walnuts. Sprinkle over apples and raisins.

  3. Fold foil around apple mixture and seal tightly. Grill over indirect medium heat for 18-22 minutes or until apples are tender. Serve with ice cream. Yield: 3 cups.


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