• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Vanilla Crumb

    Add to MenuAdd to Calendar

    Source: www.tastebook.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 cup (5 ounces) all-purpose flour

    2. 3/4 cup (5 1/4 ounces) granulated sugar

    3. 1/4 cup packed 1/4 teaspoon fine sea salt

    4. 1/2 cup (4 ounces) cold unsalted butter , cut into 1/4-inch cubes

    5. 1 tablespoon pure vanilla extract

    Instructions Jump to Ingredients ↑

    1. Combine the flour, sugars, salt, and butter in the bowl of a food processor or a stand mixer with the paddle attachment. If using a food processor, pulse until the mixture is the texture of coarse crumbs. With a stand mixer, combine on low speed, also until the texture of coarse crumbs. Drizzle the vanilla over the mixture and either pulse or mix briefly to distribute the vanilla.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback