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Ingredients Jump to Instructions ↓

  1. 3 Hershey bars -- (8 oz)

  2. 2 cartons Cool whip (medium)

  3. 2 cups vanilla wafer crumbs OR cookie crumbs OR chopped nuts

Instructions Jump to Ingredients ↑

  1. Preparation : 1. Melt chocolate in microwave. Stir until smooth. Cool slightly. Stir in cool whip. Drop by teaspoons into crumbs or nuts. Place on waxed paper. Store covered in refrigerator.

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