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Ingredients Jump to Instructions ↓

  1. 10 oz. lemon juice

  2. 1 lb. 2 oz. sugar

  3. 6 egg s

  4. 5 egg yolks

  5. 1 lb. butter , melted

Instructions Jump to Ingredients ↑

  1. Whip the first 4 ingredients in a double boiler for 30 minutes, until thick and ropey.

  2. Whisk in the melted butter.

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