Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 3 c Bran flakes, crushed

  2. 1/2 c Toasted wheat germ

  3. 2/3 c Peanut butter

  4. 1/4 c Orange juice

  5. 2 tb Honey

  6. 1/2 c Raisins, chopped

Instructions Jump to Ingredients ↑

  1. From Cooking a la Heart by Linda Hachfeld and Betsy Eykyn. ‘These nutty-flavored treats are a favorite with all kids… big and little! Flavor and texture are enhanced by aging 2 or 3 days in a refrigerated, tightly-covered container.’ About 24 balls In a large bowl, combine bran flakes, wheat germ, peanut butter, orange juice, honey and raisins. Mix well. Shape dough in palms to form balls. Chill. Store in refrigerator. Nutrient Analysis: 1 ball, Calories: 80, Fat: 3.8g, Cholesterol: 0, Sodium: 88mg, Dietary Fiber: 0.8g, Calcium: 20.4mg, Diabetic Exchange: 1/2 fruit, 1 fat. Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

Comments

882,796
Send feedback