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  • 2servings
  • 40minutes

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsD, P
MineralsFluorine, Silicon, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 medium tart apples, peeled and sliced

  2. 2 tablespoons water

  3. 3 tablespoons all-purpose flour

  4. 2 tablespoons sugar

  5. 1/4 teaspoon ground cinnamon

  6. 2 tablespoons cold butter

Instructions Jump to Ingredients ↑

  1. Place apples in two greased 10-oz. custard cups; sprinkle with water. In a small bowl, combine the flour, sugar and cinnamon. cut in butter until mixture is crumbly. Sprinkle over apples.

  2. Bake, uncovered, at 350° for 30-35 minutes or until tender. Serve warm. Yield: 2 servings.

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