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  • 6servings
  • 22minutes
  • 250calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 ready-to-use baked pizza crust (12 inch)

  2. 1/2 cup pizza sauce

  3. 1-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese , divided

  4. 1/2 cup green pepper strips

  5. 1/2 cup red pepper strips

  6. 12 slices OSCAR MAYER Pepperoni

Instructions Jump to Ingredients ↑

  1. HEAT oven to 450°F.

  2. PLACE pizza crust on baking sheet; spread with sauce.

  3. TOP with 3/4 cup cheese, peppers and pepperoni; sprinkle with remaining cheese.

  4. BAKE 10 to 12 min. or until crust is lightly browned and cheese is melted.

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