Anchovies (Or Sardines Or Mackerel), Fried Genovese Style | Recipe Finder

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4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Carbohydrates, Cellulose
Vitamins	A, B₁, B₂, B₃, B₉, B₁₂, H, C
Minerals	Natrium, Fluorine, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

Amount Measure Ingredient -- Preparation Method -- -- --
3 quarts virgin olive oil
1 1/2 pounds fresh anchovies
(or sardines or mackerel)
3 eggs
3 garlic cloves -- very finely chopped
1/4 cup finely-chopped Italian parsley
4 cups fresh bread crumbs -- very finely chopped
salt -- to taste
freshly-ground black pepper -- to taste
2 lemons -- in wedges

Instructions Jump to Ingredients ↑

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