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Spinach Cheese Swirls Recipe

  • 4servings
  • 35minutes
  • 379calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins
VitaminsA, B2, B3, B9, B12, C, E, P
MineralsChromium, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 tube (13.8 ounces) refrigerated pizza crust

  2. 1 package (10 ounces) frozen chopped spinach, thawed and drained

  3. 2 cups (8 ounces) shredded part-skim mozzarella cheese

  4. 1 cup finely chopped onion

  5. 1 garlic clove, minced

Instructions Jump to Ingredients ↑

  1. Spinach Cheese Swirls Recipe photo by Taste of Home On a lightly floured surface, roll pizza dough into a 14-in. x 10-in. rectangle. In a large bowl, combine the spinach, cheese, onion and garlic; spoon over dough to within 1 in. of edges. Roll up jelly-roll style, starting with a long side; tucks ends under and pinch seam to seal.

  2. Place seam side down on a baking sheet coated with cooking spray. Bake at 400° for 25-27 minutes or until golden brown. Cut into slices. Yield: 4 servings.

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