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Ingredients Jump to Instructions ↓

  1. 12 tablespoons (1 1/2 sticks) unsalted butter, plus more for the pan

  2. 1 cup pecans, roughly chopped

  3. 1 1/2 cups unbleached all-purpose flour

  4. 1 1/4 cups old-fashioned rolled oats

  5. 1/3 cup granulated sugar

  6. 1/3 cup packed dark brown sugar

  7. 1 teaspoon kosher salt

  8. 1/2 teaspoon baking soda

  9. 1 cup raspberry preserves

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