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  • 28minutes
  • 33calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H
MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 1/4 cups spelt flour

  2. 3/4 cup cornbread

  3. 1/4 cup sugar

  4. 2 teaspoons baking powder

  5. 1 teaspoon salt

  6. 1 cup soymilk

  7. 1 egg

Instructions Jump to Ingredients ↑

  1. Pre-heat oven to 400°F.

  2. Combine dry ingredients.

  3. Stir in wet ingredients until combined.

  4. Pour into 8x8 prepared pan and bake until golden brown, 20-25 minutes or until toothpick pulls clean.

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