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Ingredients Jump to Instructions ↓

  1. 1 cup olive oil , or a mixture of olive oil and other vegetable oil

  2. 4 large Idaho potato es, peeled and cut into 1/8-inch slices (about 3 1/2 pounds potatoes)

  3. 1 large onion , thinly sliced

  4. 1/2 pound chorizo, skinned and finely chopped

  5. 7 egg s

  6. 1/2 teaspoons salt

  7. 1 teaspoon garlic

  8. Pinch red pepper flakes

  9. 1 recipe Spanish Garlic and Pimento Mayonnaise, recipe follows*

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