• 12servings
  • 35minutes
  • 283calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB3, B9, B12, D
MineralsZinc, Copper, Natrium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup water

  2. 1 cup cracker crumbs

  3. 1 teaspoon salt

  4. 3 pounds ground beef

  5. All-purpose flour

  6. 2 to 3 tablespoons canola oil

  7. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted

Instructions Jump to Ingredients ↑

  1. Poor Man's Steak Recipe photo by Taste of Home In a large bowl, combine water, cracker crumbs and salt; add beef and mix well. Press into a 15-in. x 10-in. x 1-in. baking pan lined with waxed paper. Cover and refrigerate overnight.

  2. Cut the meat into 12 squares. Coat each square lightly with flour. In a large skillet, cook over medium heat in oil, a few pieces at a time, until a thermometer reads 160° and juices run clear; drain.

  3. Remove waxed paper from the baking pan; spread the soup in bottom of pan. Place meat squares in a single layer over soup. Bake, uncovered, at 350° for 10-12 minutes or until heated through; Spoon some soup over each meat square. Yield: 12 servings.


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