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Chocolate Caramels Recipe 1

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsD
    MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. for Chocolate Caramels Recipe 1

    2. 2 1/2 tablespoons butter

    3. 1/2 cup milk

    4. 2 cups molasses

    5. 3 squares unsweetened chocolate

    6. 1 cup brown sugar

    7. 1 teaspoon vanilla

    Instructions Jump to Ingredients ↑

    1. Put butter into kettle; when melted, add molasses, sugar, and milk.

    2. Stir until sugar is dissolved, and when boiling-point is reached, add chocolate, stirring constantly until chocolate is melted.

    3. Boil until, when tried in cold water, a firm ball may be formed in the fingers.

    4. Add vanilla just after taking from fire.

    5. Turn into a buttered pan, cool, and mark in small squares.

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