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  1. Exported from MasterCook

  2. Low-fat Chocolate Cookies 2

  3. Recipe By : Kathy Brandt <kbrandt

  4. wcnet.org>

  5. 1 Preparation Time :

  6. Categories : Cookies Low-Fat

  7. Amount Measure Ingredient -- Preparation Method -- -- --

  8. 2 cups all-purpose flour

  9. 2/3 cup unsweetened cocoa powder

  10. 1 tsp baking soda

  11. 1 tsp ground cinnamon

  12. 1 tsp ground ginger

  13. 1/4 tsp ground allspice

  14. 1/4 tsp ground cloves

  15. 1 tsp vanilla extract

  16. 5 Tbsp regular stick margarine at room temperatur

  17. (no spreads)

  18. 1 cup packed brown sugar

  19. 1/3 cup nonfat yogurt

  20. 2 large egg whites

  21. 1/2 cup granulated sugar

  22. Mix first 7 ingredients together and set aside.

  23. In large bowl beat margarine, brown sugar, yogurt, egg whites and vanilla

  24. with an electric mixer until blended - mixture will look curdled. Gradually

  25. beat in flour mixture until blended. Cover and refrigerate at least 2 hours

  26. or until firm enough to handle.

  27. Preheat oven to 375 degrees.

  28. 1 balls. Roll in granulated sugar to coat. Place

  29. 1 apart on ungreased

  30. cookie sheets. Bake 8-10 minutes until firm. Cool on wire racks. Store in

  31. airtight container for up to 3 weeks.

  32. Makes 48 cookies. Each cookie ñ gram of fat. - - - - - - - - - - - - - - - - - -

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