Ingredients Jump to Instructions ↓

  1. 2 lbs 908g / 32oz Broccoli rabe

  2. 2 Garlic clove

  3. 1 Onion

  4. 1/4 cup 59ml Olive oil

Instructions Jump to Ingredients ↑

  1. Broccoli rabe goes under many names, such as broccoli rape (pronounced "rap-ay"), rape and cima di rape. It is a peppery-tasting broccoli that works well with roasted or grilled meats. SAUTE THE GARLIC AND ONION in oil until softened. Add the broccoli rabe, saute 2-to-3 minutes, cover and steam 4-to-5 minutes.


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