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Ingredients Jump to Instructions ↓

  1. 6 sweet potatoes

  2. 1 c. sugar

  3. 1/2 lb. (2 sticks) butter

  4. 1 tsp. cinnamon

  5. 1 tsp. nutmeg

  6. Pie crust shells

Instructions Jump to Ingredients ↑

  1. Boil sweet potatoes until soft when pricked with a fork. Peel sweet potatoes. Use electric mixture to mash potatoes. Add cinnamon, nutmeg, sugar and butter. Blend until smooth. Pour in pie shell and bake at 375 degrees for about 1 hour or until crust is golden brown. Makes 2 pies.

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