Ingredients Jump to Instructions ↓

  1. 1/2 cup all-bran cereal

  2. 1/2 cup fat free milk

  3. 1 large egg, slightly beaten

  4. 2 tablespoons vegetable oil

  5. 1/2 cup all-purpose flour

  6. 1/2 cup dried figs, coarsely chopped

  7. 2 packets No Sugar Added Classic French Vanilla NESTLÉ CARNATION INSTANT BREAKFAST Nutritional Energy Drink

  8. 2 tablespoons granulated sugar

  9. 1 1/2 teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400°F (205°C). Grease or paper-line 6 muffin cups. Combine cereal and milk in small bowl; soak for 2 minutes. Stir in egg and vegetable oil. Combine flour, figs, Carnation Instant Breakfast, sugar, and baking powder in large bowl. Stir cereal mixture into flour mixture just until moistened. Spoon into prepared muffin cups, filling 3/4 full. Bake for 12 to 14 minutes or until wooden pick inserted in center comes out clean. Remove from pan to wire rack; cool.


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