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apple nut squares

  • 1serving

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB9, H, D
MineralsFluorine, Manganese, Calcium, Potassium, Iron, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups Sugar

  2. cup Salad oil

  3. 3 Eggs

  4. 1 teaspoon Baking soda

  5. 3 cups Flour

  6. 3 cups Pared; chopped apples

  7. 2 teaspoons Vanilla

  8. 1 cup Chopped nuts

  9. cup Butter

  10. 1 cup Firmly packed brown sugar

  11. cup Evaporated milk

Instructions Jump to Ingredients ↑

  1. SQUARES TOPPING Squares: Combine sugar, oil, eggs, soda, flour, apples, vanilla and nuts.

  2. Mix well; batter is stiff. Spread evenly in a greased 13 x 9 x 2-inch pan.

  3. Bake for 1 hour in a preheated oven at 325 degrees. Cake can be iced while still warm. Topping: Combine all ingredients in a small saucepan. Cook over low heat. Bring to a boil and cook for 2 minutes longer. Spread topping on squares. Cool cake squares completely before cutting.

  4. Recipe by: diane@...

  5. Posted to recipelu-digest Volume 01 Number 294 by "Diane Geary" on Nov 23, 1997

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