• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Potato-Bar Chili Recipe

  • 14servings
  • 40minutes
  • 159calories

Add to MenuAdd to Calendar

Source: www.tasteofhome.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, C, D, E, P
MineralsZinc, Copper, Natrium, Chromium, Silicon, Potassium, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1-1/2 pounds ground beef

  2. 2 medium onions, chopped

  3. 1 medium green pepper, chopped

  4. 1 can (28 ounces) diced tomatoes, undrained

  5. 1 can (16 ounces) chili beans, undrained

  6. 2 tablespoons sugar

  7. 2 teaspoons chili powder

  8. 1/4 teaspoon salt

  9. 1/4 teaspoon pepper

  10. Baked potatoes

Instructions Jump to Ingredients ↑

  1. Potato-Bar Chili Recipe photo by Taste of Home In a Dutch oven, cook the beef, onions and green pepper over medium heat until meat is no longer pink; drain. Add the tomatoes, beans, sugar and seasonings.

  2. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Serve with potatoes. Yield: 7 cups.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback