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Ingredients Jump to Instructions ↓

  1. 1 box Graham Cracker s

  2. 1 c sugar

  3. 1 c butter chopped pecan s

  4. 1 pk chocolate chips (your choice)

Instructions Jump to Ingredients ↑

  1. Arrange Graham Crackers in a pan so that they cover it completely. Cook the butter and sugar together until it boils. Continue boiling until it is white and creamy looking. Pour over the graham crackers and bake at 350 for 10 min. Sprinkle on pecans and chocolate and return to oven for about 3 min until the chocolate is melted. Let cool and eat.

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