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  • 4servings
  • 318calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B1, B3, B6, C
MineralsSelenium, Chromium, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/4 cup chopped green onions

  2. 2 tablespoons fresh orange juice

  3. 1 tablespoon low-sodium soy sauce

  4. 1 teaspoon finely chopped peeled fresh ginger

  5. 1 garlic clove, minced

  6. 1 pound ground turkey breast

  7. Cooking spray

  8. 1/2 cup Special Sauce

  9. 4 (1 1/2-ounce) whole wheat hamburger buns

  10. 4 curly leaf lettuce leaves

Instructions Jump to Ingredients ↑

  1. Prepare grill.

  2. Combine first 6 ingredients in a large bowl. Divide turkey mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty. Place patties on grill rack coated with cooking spray; grill 6 minutes on each side or until done.

  3. Spread 2 tablespoons Special Sauce over top half of each bun. Place lettuce leaves on bottom halves of buns; top each with 1 patty and top half of bun. Cut each burger in half.

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