John's Delicious Pumpkin Pudding

Chop the walnut pieces.

slowly toast them in a frying pan with a little bit.

of sugar, just until fragrant.

(don't burn them.).

Mix in a mixing bowl, the pumpkin and the sugar.

Stir in the cinnamon.

Place mixture into a medium sauce pan, and slowly cook it on medium hight, constantly stirring, until warm.

Serve warm or cold in small pudding bowls.

Option: Add whipped cream if you want, but it's fine with out it!