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Ingredients Jump to Instructions ↓

  1. 1/2 Cup butter

  2. 1 Cup sugar rinds of two oranges -- grated

  3. 1 egg

  4. 1/2 Cup orange juice

  5. 3 Cups sifted flour

  6. 12 Teaspoons cinnamon

  7. 4 Teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Preparation : Cream together butter, sugar and orange rind. Gradually add lightly beaten egg, orange juice, flour, cinnamon and baking powder. When dough is thoroughly mixed drop from a teaspoon onto an ungreased cookie sheet. Bake in a 325~F. oven for 10 to 12 minutes until light brown.

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