Alu Kabli Recipe

Recipe Type : Vegetarian

300 gm Potatoes ( boiled and peeled)

Salt to taste

2 tbsp chopped Coriander leaves

100 gm Black Grams ( boiled and soaked)

4-6 tbsp Lime Juice

1/2 to 1tsp Chili powder

Methods/ Steps

Cut boiled potatoes into 1/2 cubes or thick slices

Let the potatoes cool thoroughly before adding the other ingredients

When potatoes cool down add all ingredients

Mix well

And Alu Kabli is ready

Serve Cold