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Banana Split Pie

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    Source: www.allpierecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsB1, B2, B3, B6, B9, B12, H, D
    MineralsSelenium, Copper, Fluorine, Chromium, Manganese, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 2 graham cracker crusts

    2. 2 sticks butter

    3. 1 1/2 c. sugar

    4. 16 oz. can crushed pineapple

    5. 7 oz. pkg. coconut

    6. 3 bananas

    7. 16 oz. Cool Whip

    8. 1 (8 oz.) pkg. cream cheese

    9. 2 eggs

    10. Chopped nuts

    Instructions Jump to Ingredients ↑

    1. Cream together butter and cream cheese and sugar. Beat for 10 minutes. Add eggs; beat for 15 minutes more. Fold in drained pineapple. Divide into 2 pie shells. Spread coconut over both pies. Top with bananas. Pile on Cool Whip. Sprinkle each pie with nuts.

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