Poblano Soup with broth

Poblano Soup with broth

Recipe By : Patricia Wriedt

4 Preparation Time :

Categories : Soups & Stews Mc

Mexican

Amount Measure Ingredient -- Preparation Method -- -- --

2 chiles poblanos -- peeled

4 cups chicken broth

2 corn grains

1 cup tomato sauce

1 md onion

1 teaspoon epazote

1 teaspoon chicken broth cube

vegetable oil

salt and pepper

Saute onion until be transparent, add poblanos and corn grains, add tomato

sauce and cook; add the chicken broth and chicken broth cube, epazote and let cook for 20 min. - - - - - - - - - - - - - - - - - -