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Brown Sugar Cookie

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    Source: www.allcookierecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B6, B12, H, D
    MineralsZinc, Natrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 3/4 c. butter

    2. 1 c. plus

    3. 2 tbsp. firmly packed brown sugar

    4. 1 egg yolk

    5. 2 c. all-purpose flour

    6. 1 1/2 tsp. ground cinnamon

    7. 1/2 tsp. baking powder

    8. 1/4 tsp. salt

    9. 1 egg white

    10. 1 tbsp. water

    11. Sugar

    Instructions Jump to Ingredients ↑

    1. Cream butter. Add brown sugar gradually and continue creaming until light and fluffy. Blend in egg yolk and combined dry ingredients. Roll 1/8 inch thick on floured surface. Cut in desired shapes with cookie cutters. Place on ungreased cookie sheets.

    2. Combine egg white and water; brush mixture over cookies. Sprinkle with sugar. Bake at 375 degrees for 10 to 12 minutes. Remove from cookie sheets at once. Yield: 7 dozen (2 1/2 inch) cookies or 2 1/2 dozen (3 1/2 inch) cookies.

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