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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 Pound lean ground beef

  3. 1/2 Cup chopped onion

  4. 1/2 Cup chopped green bell pepper

  5. 1 Cup tomato sauce -- or catsup

  6. 1 Tablespoon worcestershire sauce

  7. 1 Teaspoon salt -- or to taste

  8. 1/4 Teaspoon pepper -- or to taste

  9. 4 hamburger buns

Instructions Jump to Ingredients ↑

  1. Saute ground beef with onion and green pepper until lightly browned. Drain off excess fat. Add all remaining ingredients. Mix well and simmer for 15 minutes. Spoon onto hamburger buns.

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