• 4servings
  • 190calories

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Nutrition Info . . .

MineralsFluorine, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 large bananas, peeled and sliced

  2. 1 cup 1% low-fat milk

  3. 1 regular-size chai tea bag

  4. 1/3 cup SPLENDA No Calorie Sweetener, Granulated

  5. 3/4 cup plain fat-free yogurt

Instructions Jump to Ingredients ↑

  1. Place bananas in freezer for about 30 minutes or until frozen.

  2. Pour milk into a microwave-safe measuring cup; microwave at HIGH for 1 minute or just until milk boils; add chai tea bag and let steep for 20 minutes, pressing bag gently with a spoon to release chai flavor. Remove and discard tea bag; chill chai flavored milk for 10 minutes.

  3. Combine frozen bananas, SPLENDA Granulated Sweetener, yogurt, and chai flavored milk in a blender. Process mixture until smooth, stopping to scrape down sides.


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